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SuReFood Interdisciplinary Workshop #9

Leeuwenborch, Wageningen University & Research Hollandsweg No. 1 Building 201, Wageningen

Temporal analysis of climate change impact on water requirements in viticultural region Valencia DO Presenter: Igor Sirnik, Department of Environmental Sciences, Landscape Architecture and Spatial Planning, Wageningen University and Research Abstract: Changes in viticulture, especially in the positioning of vineyards and the introduction of new grape varieties, are becoming a reality. Vine is highly sensitive

SuReFood Interdisciplinary Workshop #8

Leeuwenborch, Wageningen University & Research Hollandsweg No. 1 Building 201, Wageningen

11.00 – 11.15 Payments for ecological compensation areas: Benefits for biodiversity and multifunctionality related to environmental conditions and farming systems Presenter: Solen Le Clec’h, Environmental Systems Analysis Group, Wageningen University and Research Abstract: Agri-environmental schemes are one of the policy instruments introduced in Europe to lead to ecological improvements on farms and surrounding areas for

International Conference on Sustainable Resource Management for Adequate, Safe and Nutritious Food Provision

Leeuwenborch, Wageningen University & Research Hollandsweg No. 1 Building 201, Wageningen

neMeeting the rapidly growing food demand in an environmentally sustainable manner is a pressing global challenge. This challenge is especially paramount in countries with high population densities and fast-growing economies, such as China. Chinese food production has been intensified to meet the rapidly increasing and changing demand for healthy, safe, and nutritious food from its